Balcony herb huan
A garden on every balcony.
Balcony herb huan hian hna dang engpawh aiin a hlawh a chhuak rang zawk. Herb tam tak hian bawm 15 atanga 20 cm chauh an mamawh a, anhling aiin tui fang inanlo an dawhthei zawk a, i thawhna kawngkhar atanga kal hla lo an ni.
Balcony tam tak tana pumpui nga: basil (lum leh thli khamna a mamawh, chhim emaw thlang lam balcony-ah a ṭha ber), chives (tihboral a har hle, hawina tin tana a ṭha), parsley (din a rang lo nain thla tam chhung a chhuah), thyme (ni êng leh ro a hmangaih, zung tui chimchhia a haw lo), leh mint (a bawm bik-ah chin reng tur, bawm inkawm-ah chuan a vengte a nehchhiat ang).
Tui mamawh inanglo herb-te dah ho rawh. Mediterranean herb: thyme, oregano, rosemary, leh sage chu dinhmun ro zawk a duh a, dah ho hian an thawk ṭha. Basil leh coriander chuan tui inang reng leh compost hausa zawk a duh. Lum a sang chuan coriander a par rang loh nan hlim dai-ah dah rawh.
Thlai a pung bawn nan fang takin at rawh. Hnah node chunglamah kung at la, thlai chu suan vek suh, leh a ṭho chak hnu chuan kar hnih atanga thum danin liquid feed inang takin pe rawh. Basil leh mint chunga par a chhuah velehin pawm rawh.